The introduction and yield capacity of garden endive in the Right-bank Forest Steppe of Ukraine
DOI:
https://doi.org/10.37555/.15.2019.185021Keywords:
garden endive, vitluf, sowing time, harvesting time, vegetation period, commodity products, yield capacity, indexes of qualityAbstract
The article is devoted to topical issues of improvement of technology of growing of garden endive in the Right-bank Forest Steppe of Ukraine.
Aim. The research was intended to study the timing of sowing of Caesar variety garden endive and to determine its impact on the production of standard root crops and yield capacity in the conditions of the Right-Bank Forest Steppe of Ukraine. Methods. The terms of garden endive sowing was studied, in particular, the most attention had been paid to the phenological and biometric indices of plant growth and development, using the common methods of study. Many of the sources in the process of generalizing information were analyzed. Results. New approaches had been found and the effectiveness of innovative technology elements in garden endive growing, adhering to the optimum sowing time and digging of root crops had been generalized. This is very relevant for the spread, establishment of adaptability of culture and improvement of technology of garden endive growing in Ukraine. It is proved that the optimum sowing time for garden endive is the beginning of the second decade of May, and the harvesting period - the third decade of September and the first of October. Conclusions. The best terms of sowing and harvesting of root crops for their further cultivation have been stated and determined. High yields were obtained by sowing in the first decade of May and digging up in the third decade of September and the first decade of October, whose yield was 21,2–21,3 t/ha (profitability level 60,3–50,5%), which is in 3,4–4,1 t/ha higher than in the control, including standard root crops by 3,2–3,3 t/ha more than during the first decade of September.
References
Bais, H. P., Ravishankar, G. A. (2001) Cichorium intybus L—cultivation, processing, utility, value addition and biotechnology, with an emphasis on current status and future prospects. J. Sci. Food. Agric. 18. 2001. P. 467–484 (in English).
Barabash, O. Ju. (1990) Osoblyvosti vyroshhuvannja ovochevyh kul'tur u zahidnyh regionah Ukrai'ny: dovidnyk po ovochivnyctvu. K.: Urozhaj. 1990. S. 168–173 (in Ukrainian).
Bolotskyh, A. S. (1990)Tehnologychesnye procesы vozdelivanyja ovoshhnыh kul'tur: ucheb. posobye. H. 1990. 370 s (in Russian).
Bondarenko, G. L. (2001) Metodyka doslidnoi' spravy v ovochivnyctvi i bashtannyctvi. H.: Osnova. 2001. 370 s. (in Ukrainian).
Vyl'chuk, V. A. (1969) Proyzvodstenno-tehnologycheskaja ocenka kornevogo cykoryja. Konservnaja y ovoshhnaja promыshlenost'. M. 1969. 48s. (in Russian).
Vjutanova,O. M., Poljanyna T. Ju. (2008) Kornevoj cykoryj – cennaja kul'tura. Kartofel' y ovoshhy. 2008. №7. S. 24–25 (in Russian).
Dospehov, B. A. (1958) Metodyka polevogo opita: uchebnyk. Yzd. 5-e. M.: Agropromyzdat. 1985. 352 s. (in Russian).
Corey, K. A., Marchant, D. J., Whitney, L. F. (1990) Witloof chicory: A new vegetable crop in the United States. In: J. Jenick and J. E. Simon (eds) Advances in new crop. Timber Press. Portlend OR. 1990. P. 414-418 (in English).
Mykolajko, V. P. (2016) Osoblyvosti rostu ta rozvytku nasinnykiv roslyn cykoriju koreneplidnogo zalezhno vid agrotehnologichnyh umov vyroshhuvannja nasinnja. Zbirnyk naukovyh prac' PDATU. Kam’janec'-Podil's'kyj: PDATU. 2016. Vyp. 24. Ch. 1: Sil's'kogospodars'ki nauky. S. 151–158. (in Ukrainian).
Moysejchenko, V. F. (1996) Osnovi nauchnih yssledovanyj v agronomyy. M.: Kolos. 1996. 336 s. (in Russian).
Rubatzky, V. E., Yamaguchi, M. Y. (1997) Witloof chicory. In: World Vegetables-Principles, Production, and Nutritive Values, Champan and Hall, NY. 1997. P. 351–354 (in English).
Tkach, O. V. (2012) Cykorij i osoblyvosti jogo vyroshhuvannja. Naukovi praci Instytut bioenergetychnyh kul'tur i cukrovyh burjakiv: zb. naukovyh prac'. – K.: FOP Korzun D. Ju. 2012. Vyp. 15. S. 343–348 (in Ukrainian).
Ulianych, O. I., Schetyna, S. V., Slobodianyk ,G. Ya., Ternavskyi, A. G., Kuhniuk, O. V., Didenko, I. A. (2018) Ecological Status of Soils and Vegetable Products in Cherkasy Region. Ukrainian Journal of Ecology, 2018. 8(3). 10-19. DOI: 10.15421/2018_317. (Web of Seinse). (in English).
Uljanych, O. I., Didenko, I. A., Kuhnjuk, O. V., Prudkyj, R. I. (2018) Urozhajnist' i jakist' shpynatu i selery zalezhno vid formy gidrogelju. Zbirnyk naukovyh prac' Umans'kogo nacional'nogo universytetu sadivnyctva / Redkol.: O.O. Nepochatenko (vidp. red.) ta in. Kyi'v : Vydavnyctvo „Osnova”, 2018. Vyp. 93 Ch. 1 : Sil's'kogospodars'ki nauky. DOI: 10.31395/2415-8240-2018-93-1-209-221. S. 209–222 (in Ukrainian).
Uljanych, O. I., Soroka, L. V., Vojevoda, L. I. (2018) Salat cykornyj vitluf v Ukrai'ni. Science and Education a New Dimension. Natural and Technical Sciences, VI(21), Issue: 179, 2018 Sept. https://doi.org/10.31174/SEND-NT2018-179VI21-02. S. 10–13. (in Ukrainian).
Uljanych, O. I., Vojevoda, L. I. (2018) Adaptyvna zdatnist' sortiv salatu cykornogo vitluf v umovah Pravoberezhnogo Lisostepu Ukrai'ny. Zbirnyk naukovyh prac' Umans'kogo nacional'nogo universytetu sadivnyctva / Redkol.: O.O. Nepochatenko (vidp. red.) ta in. Kyi'v : Vydavnyctvo „Osnova”, 2018. Vyp. 93 Ch. 1 : Sil's'kogospodars'ki nauky. DOI: 10.31395/2415-8240-2018-93-1-118-126. S. 118–126 (in Ukrainian).
Usyk, G. E., Barabash, O. Ju. (1988) Ovоchivnyctvo. K.: Vyshha shkola, 1988. 269 s. (in Ukrainian).
UNECE Standard FFV–38 concerning the marketing and commercial quality control of Chicory [Elektronnyj resurs] / Rezhym dostupu:
https://www.unece.org/fileadmin/DAM/trade/agr/standard/standard/fresh/FFV-Std/English/38_Chicory.pdf. (in English)
Herregods, M. (1971)The effect of some factors on witloof during storage. Acta Hort. 1971. 20:36–42. (in English).
Fedorov, A. V., Kochetkova, T. A. Vlyjanye srokov poseva na urozhajnost' korneplodov y kochanchykov cykornogo salata vitluf. Materyali vserossyjskoj nauchno-praktycheskoj konferencyy v ramkah HH Jubylejnoj specyalyzyrovanoj vistavky «Agro-Kompleks-2010» (2–4 marta 2010 g.). Chast' I. Ufa: Bashkyrskyj GAU, 2010. S. 175-177 (in Russian).
Jakovenko, K. I. Ovochivnyctvo Ukrai'ny na porozi HHI stolittja. Visnyk agrarnoi' nauky. 2000. № 8. S. 21–22 (in Ukrainian).
Jacenko, A. A., Kornyenko, A. V., Zhuzhzhalova T. P. Cykoryj korneplodnsij. Voronezh: VNYYSS. 2002. 135c. (in Russian).
Jacenko, A. O. Cykorij koreneplidnyj: Biologija, selekcija, vyrobnyctvo i pererobka koreneplodiv: Navchal'nyj posibnyk. Uman': FICB UAAN. 2003. 161 s. (in Ukrainian).
Downloads
How to Cite
Issue
Section
License
Copyright (c) 2019 UkraineOlena I. Ulyanych, Sergey V. Shchetina, Zoya I. Kovtunyuk, Lilia I. Voevoda, Igor A. Didenko, Oksana V. Kuhniuk
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
The names and email addresses entered in this journal site will be used exclusively for the stated purposes of this journal and will not be made available for any other purpose or to any other party.
Responsibility for technical content and for protection of proprietary material rests solely with the author(s) and their organizations and is not the responsibility of the publisher, journal or its Editorial Staff.
The main author is responsible for ensuring that the article has been seen and approved by all the other authors.
It is the responsibility of the author to obtain all necessary copyright release permissions for the use of any copyrighted materials in the manuscript prior to the submission.
